Peach - Ready Now

All About Me!

Peach 🍑 This sweet girl was supposed to go to her new family last night but they decided now wasn't a good time for a puppy so due to no fault of her own she is available again. Peach got her nickname from not only her collar color but it has stuck because of her sweet as a peach personality (and she's round as a peach as well 😆). She's definitely a big old teddy bear of a girl with a thick fluffy coat. She's playful and confident but calms down and snuggles right into you when you're holding her. She is up to date on deworming, vaccinations, been vet checked, and started with house training. Dad is our AKC English Golden Retriever, he has the classic calm, people pleasing, loving Golden temperament, he is bred to the European breed standard with a blocky build and cream colored coat. Mom is an AKC sable rough Collie with an eager to please, loving temperament. Gollie puppies really are the best of both worlds, the sweet laid back, loyal disposition of the Golden and the intelligence and obedience of the Collie. Blending these two breeds you are getting a very intelligent, eager to please, loyal companion with unique and beautiful brindle or black coloring. These puppies are mild mannered and are great family dogs. Their eagerness to please make them super easy to train. Our previous Gollie puppies have excelled with every we had for them, the families rave that their personalities are perfect. We're often told from our Gollie families that they are the best dogs they've ever had. Our puppies are born and raised in our home and are handled/socialized starting from their very first moments until the day they go home. They will be very well socialized being raised with children and other animals. We start puppies with the process of house training around 5 weeks old, puppies will be vet checked, have first , dewormed several times, come with a puppy pack that includes food, vitamins, toy, and blanket, and lifetime breed support. To inquire about a puppy please call/text 608-314-5663.